Paper & Jam will be launching their new seasonal preserve Blackberry & Juniper Jelly at the Highlands and Moray Food & Drink Festival. This highly sort after savoury jelly is sensational with mouth watering roast meats such as venison, lamb and game bird.
Be the first to try by placing your orders on-line in advance by emailing paperandjamscotland@gmail.com
Date:
Saturday 26 May 2018
Time:
10am - 4pm
Location:
Eden Court Theatre
Bishops Rd, Inverness IV3 5SA
